Easy Vegan Egg Mayo

September 21, 2017.Reading time 6 minutes.

I wish I could say that I was suddenly struck with a moment of inspiration for this recipe but in reality it came about purely through the power of advertising. I was out shopping for food and picked up these, very cute looking, mini wholemeal submarine rolls. The packaging had a picture on it of […]

Easy Vegan Mayo

November 17, 2016.Reading time 5 minutes.

Taking all the animal products out of my cooking has prompted me to make a lot of things that I’d never even attempted a non-vegan version of. Case in point: Mayonnaise. Before my plant based ways I would’ve had a bottle of pre-made mayo in my fridge for the occasional tuna sandwich and such but […]

Cheese and Chive Stuffed Potato Skins

August 3, 2016.Reading time 6 minutes.

I love potatoes. And cheese. Put together they form the the dream combination of comforting carbs and creamy cheesy goodness. I spent my youth eating jacket potatoes with cheese, graduating to cheesy chips at uni and then on to other such wonderful discoveries such as tartiflette while in France. Giving up cheese was the single […]

Vegan Mess

August 3, 2016.Reading time 5 minutes.

What else is there to do when you ruin yet another batch of vegan meringues? Why make Vegan Mess of course! This is my take on the classic summer pudding Eton Mess, whose recipe usually calls for egg whites and whipped cream. As these two are a no-no in our animal-free kitchen I have come up […]