Cashew Cream


When you omit dairy from your kitchen it leaves a rather large gap in the creamy ingredient stakes. Cashew cream magically manages to fill this void for those of us who aren’t content to leave behind creamy, rich textures. I know it may seem strange but  cashews when soaked and blended can form the base of […]

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Oven Roasted Cherry Tomatoes


These little roasted tomatoes are a big favourite of mine. I scatter them on salads, stuff them into sandwiches and nibble them straight out of the fridge when I’m wondering what to cook for dinner. They’re also really easy to make and cheaper than buying jars of sundried tomatoes. You could make them with larger tomatoes too […]

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