Garlic + Rosemary Baked Vegan Camembert

March 11, 2017.Reading time 8 minutes.

As with many of my recipes the idea for this Vegan Baked Camembert was born out of my desire to recreate a food I used to love eating. And what’s not to love? Gooey and creamy, warm melted cheese with punchy garlic and a hint of herb from the rosemary. I could easily eat my way through […]

Easy Garlic and Chive Cashew Cheese

February 2, 2017.Reading time 11 minutes.

It would be fair to say I’ve become rather obsessed with making my own cashew cheese. In my kitchen it seems I have a never ending conveyor belt of cashews simultaneously soaking, blending and being packaged up into little bundles to drain. Somehow there never seems to be much cashew cheese in my fridge though […]